
BŪCH Fermentary & Taproom
3 members open
Minnesota’s first and only Hard Kombūcha Seltzer
Organic | gluten-free | + electrolytes | 4.5% ABV
Veteran owned & operated
BŪCH Fermentary & Taproom is open Art-A-Whirl weekend on Friday, Saturday & Sunday.
BŪCH Fermentary & Taproom is considered mobility accessible.
Cost: Free!
Saturday - May 17
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Sunday - May 18
Saturday & Sunday
I wanted to engaged people in the question why art is important to them. I will have some art making supplies available to the public so that they can express this or simply to play around and experience the joy of creating.
BŪCH Fermentary & Taproom
1121 Quincy St NE
Minneapolis, MN 55413
Map & Directions