
BŪCH Fermentary & Taproom
1121 Quincy St NE
3 members open
3 members open
Minnesota’s first and only Hard Kombūcha Seltzer
Organic | gluten-free | + electrolytes | 4.5% ABV
Veteran owned & operated
BŪCH Fermentary & Taproom is open Art-A-Whirl weekend on Friday, Saturday & Sunday.
BŪCH Fermentary & Taproom is considered mobility accessible.